9. Classic Deviled Eggs
We love the taste of dill relish in the filling of this deviled egg recipe, but if you like a sweeter deviled egg‚ opt for sweet relish instead. Our secret to healthy, creamy deviled eggs with fewer calories is to swap out half the full-fat mayo for nonfat Greek yogurt.
Ingredients
12 large eggs
¼ cup nonfat plain Greek yogurt
¼ cup mayonnaise
1 tablespoon minced shallot
1 tablespoon dill relish or sweet pickle relish
2 teaspoons Dijon mustard
1 teaspoon white-wine vinegar
¼ teaspoon salt
¼ teaspoon ground pepper
⅛ teaspoon paprika
10. Cream Cheese Dip and Crackers
Sneaking green peppers into this quick fresh dip supplies added vitamin C.
Ingredients
½ cup reduced-fat cream cheese
¼ cup minced green bell pepper
2 tablespoons chopped pecans
¼ cup drained crushed pineapple
40 Triscuit Minis crackers
