5. Lemon-Shallot Dressing
This quick dressing features lemon juice and shallots for a simple, bright flavor. A touch of honey balances the acidity and tartness of the lemon. Use in a pasta salad or over leafy greens.
6. Lemon-Herb Vinaigrette
Pick your favorite herb (or two!) to feature in this easy lemon-herb vinaigrette that’s perfect tossed with grilled veggies.