Healthy Chips You Can Eat When You’re Trying To Lose Weight

11. HIPPEAS Straight Up Sea Salt

PER SERVING: 140 calories, 7 g fat (0.5 g saturated fat), 170 mg sodium, 16g carbs (3 g fiber, 0 g sugar), 3 g protein

Chickpeas (also known as garbanzo beans) pack extra fiber and protein into these chips.

“These chips are made with chickpea flour, which contributes to it having 3 grams of fiber and 3 grams of protein,” says Ehsani. “Both protein and fiber, especially when combined together, keep you feeling full for longer, which can help with weight loss and is another way to get in a serving of a legume!”

12. Off the Eaten Path Veggie Crisps

PER SERVING: 130 calories, 5 g fat (0 g saturated fat), 140 mg sodium, 19 g carb, (3 g fiber, <1 g sugar), 3 g protein

Not all veggie chips are good choices, but these ones from Off the Eaten Path are.

“These healthy chips contain 3 grams of fiber and 19 grams of carbohydrate per serving,” says Pankonin. “Carbohydrates can help provide the energy needed to fuel workouts and healthy activity throughout the day.” These chips are also relatively low in calories and contain 3 grams of protein, which can help you meet your protein goals without breaking your calorie deficit.

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