9. Wild Alaska Pollock
Unlike other whitefish, Wild Alaska Pollock are raised and caught in their natural habitat. It is a low-fat, protein-rich, heart-healthy whitefish with nutrients such as vitamin B-12 and omega-3 fatty acids, making it one of the most nutritious natural foods in the world.
Wild Alaska Pollock is known as the ultimate kid-friendly fish, with a mild taste and texture that leaves kids wanting more. Harvested in the clean, remote waters of Alaska, Wild Alaska Pollock is mercury-safe, too.
10. Herring
Herring is an oily fish, making it a great choice if you are trying to get a boost of omega-3 fatty acids, with more omegas than our beloved salmon when comparing serving-for-serving.
Herring is one of the lowest mercury-containing fish out there, and it is a sustainable fish as well.