9. Egg Pudding
Preparation time: 15 min
You will need:
1 egg
1/2 cup whole milk
2 drops vanilla essence
A pinch of cinnamon
How to:
Beat the egg in a bowl, add milk and whisk.
Add cinnamon and vanilla. Mix well and transfer it to a heatproof bowl and steam.
Pressure cook up to two whistles by adding enough water.
10. Steamed Egg
Preparation time: 35 min
You will need:
2 eggs
6 halved eggshells of boiled water
Sesame oil (for taste)
How to:
Beat eggs and add cooled boiled water in 1:1.5 ratio and mix well.
Run the mixture through a sieve into a dish that is steam-proof.
Set up a rack with water in a wok and bring it to a boil.
Put the dish with beaten eggs on the rack. Cover the lid.
Lower the flame and steam for 15 minutes. Take out the steamed eggs and top with a dash sesame oil.
This is the perfect homemade baby food for your little fussy child with dense nutrition.