Foods That Are High in Vitamin K

11. Chicken — 43% of the DV per serving

3 ounces: 51 mcg (43% of the DV)
100 grams: 60 mcg (50% of the DV)

12. Goose liver paste — 40% of the DV per serving

1 tablespoon: 48 mcg (40% of the DV)
100 grams: 369 mcg (308% of the DV)