9. Apple, carrot, and onion soup:
Apples add a punch of sweetness while onions give a nice flavor to the carrot soup.
You will need:
4-5 cups diced apples (without peels)
3 cups diced carrots
1-2 cups finely chopped onions
9-10 cups of water
How to:
Boil the apples separately and the onions and carrots together.
Bring all the ingredients together and blend. You can use some extra warm water to blend better. Since it is soup, blend for longer to get a thinner consistency. You can make a carrot and apple puree the same way by using less water and removing onions from the ingredients.
10. Carrot milkshake:
This is a delicious dessert for babies older than 12 months when they begin drinking cow milk.
You will need:
4 cups diced carrots
6-7 cups of cow’s milk
1 tablespoon sugar
How to:
Boil cow milk, sugar, and diced carrots for 15-20 minutes on a low flame.
Cool the mixture and blend for the required consistency and serve.