9. NOMOSU 72% Dark Chocolate
As you might expect from a keto chocolate bar, this one from NOMOSU (as in, no more sugar) isn’t overly sweet. The high quality organic cacao from Ecuador and Dominica gives it a bitter and earthy taste, with a hint of citrus.
NOMOSU chocolate is made with water-purified stevia (rather than using other sugar replacements, such as coconut sugar or agave) so this bar still has a sweetness. Which means if you are following a keto diet, or looking to cut back on sugar, this would be an excellent replacement for your usual afternoon or post-dinner treat.
Their award-winning 72% dark chocolate is a little more waxy than others that we tried. However, for a bar that’s keto and vegan, we think it’s still pretty satisfying.
10. Pip & Nut Dark Chocolate Almond Butter Cups
Pip & Nut have been producing delicious nut butter without any additives for years now, so it only makes sense they would turn their hand to making nutritious chocolate cups as well. We tried both their peanut and almond butter cups, and it was the almond which came out on top.
Pip & Nut’s signature smooth almond butter is wrapped in a thin layer of Colombian dark chocolate to make a treat that’s guaranteed to hit the spot. There are fruity notes to the cacao, proving its high quality. Although some may feel the intensity of the chocolate masks the flavour of the nut butter.
If you wanted a stronger nut butter taste and you’re not vegan, you could switch to the milk chocolate cups instead.